KANDIYOHIV Recipe Reviews (Pg. 1) - Allrecipes.com (1252837)

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KANDIYOHIV

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The Best Bean and Ham Soup

Reviewed: Oct. 27, 2014
Very good - made some modifications due to slow cooker versus stovetop. Added baby bella mushrooms, forgot to add lemon juice (try next time), skip the extra salt, used 2C vegetable and 3C chicken stock instead of what was called for and used a slow cooker for 8.5hrs after soaking and boiling the beans as instructed.
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Crispy and Tender Baked Chicken Thighs

Reviewed: Oct. 7, 2014
Good. I also put Italian bread crumbs and parmesan cheese. Very tasty.
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Cabbage and Noodles

Reviewed: Sep. 30, 2014
Could have used some extra flavor but a nice simple recipe
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Sweet Potato and Apple Casserole

Reviewed: Sep. 27, 2014
Good but nothing special
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Baked Spaghetti Squash with Beef and Veggies

Reviewed: Sep. 27, 2014
Liked it especially as leftovers. Should try again with Mexican flavors.
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Wisconsin Native's Beer Cheese Soup

Reviewed: Aug. 13, 2014
This was just okay. Not nearly as good as what I've had at restaurants. Won't be making it again.
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Banana Cream Pie I

Reviewed: Jun. 15, 2014
Next time would mix the custard into the bananas rather than bake them in layers. The custard comes out very firm (more like jello than pudding). Might also be good to sautee the bananas with butter and brown sugar or honey and maybe some brandy to give them more flavor.
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Farmer's Casserole

Reviewed: Jun. 10, 2014
Suggest sauteing mushrooms and onions, and then mixing all of the ingredients together rather than layering. Added some corn, garlic powder and oregano. Took a bit longer to set in the middle. Maybe needed a little more salt&pepper.
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Garlic Mashed Cauliflower

Reviewed: May 26, 2014
Great flavor but be sure to squeeze the moisture out of the cauliflower. I had to add potato flakes to mine because they started off too runny.
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Slow Cooker Cilantro Lime Chicken

Reviewed: May 11, 2014
It was pretty good but nothing too special.
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Sweet Pork for Burritos

Reviewed: May 6, 2014
Fantastic! Used 1 cup of brown sugar and didn't bother to puree the salsa. Suspect diet soda would work fine. Ate on tortillas with chopped green onions and cilantro. Cooked on low over night and then a few more hours on low with the seasonings. Let it sit overnight in the fridge and then heated it up.
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Beef Stroganoff III

Reviewed: Apr. 20, 2014
Added garlic and a tablespoon of Worcestershire along with the mustard. Maybe cut the white wine next time?
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Vegetarian Cottage Cheese Patties

Reviewed: Mar. 29, 2014
Good consistency but tastes like stuffing. They're good but I would prefer a different flavor. Also, I agree with another reviewer that they're too salty with the soup and onion soup mix
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Cheesy Potato and Corn Chowder

Reviewed: Mar. 22, 2014
Was pretty good. Make it many days in advance and let sit in the fridge. Gets much better. I used an emersion blender to mash up the potatoes more
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Superfast Asparagus

Reviewed: Mar. 22, 2014
Really good, super fast. Don't add any salt since the Cajun seasoning already has a bunch. Don't add the Cajun seasoning while the asparagus is sitting in a baking sheet in the hot oven it rises up and gets in your eyes.
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Japanese Style Deep Fried Shrimp

Reviewed: Mar. 15, 2014
Wasn't a fan. Too much work for just an okay product.
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Easy Meatloaf

Reviewed: Mar. 15, 2014
Really good. Made 2x the ketchup/mustard topping. Used italian bread crumbs.
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The Best Lemon Bars

Reviewed: Mar. 15, 2014
Excellent! Added juice and rind of two lemons.
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Slow Cooker Marmalade Curry Chicken

Reviewed: Jan. 23, 2014
This stunk up the house and tasted really weird.
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Oven Fried Sesame Potatoes

Reviewed: Jan. 14, 2014
This was good and really easy. Chopped the potatoes into little cubes (like breakfast potatoes) so it cooked way faster and was crispier
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Displaying results 1-20 (of 109) reviews
 
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