Sarah Ann Recipe Reviews (Pg. 1) - Allrecipes.com (1252737)

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Sarah Ann

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No Bake Cookies V

Reviewed: Jun. 17, 2007
MMMM good stuff---it's great not to heat up the oven in the summer!
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1 user found this review helpful

Sweet Corn Bread

Reviewed: Apr. 13, 2007
Good stuff! My husband ate it and he doesn't really like cornbread!
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0 users found this review helpful

Baked Corn Pudding

Reviewed: May 27, 2007
This went over really well at our Memorial Day BBQ! I added an extra egg (I like the custard consistency) and used evaporated milk instead of regular milk. Turned out great!!
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68 users found this review helpful

Lemon-Garlic Green Beans

Reviewed: May 27, 2007
Great turn-out! I made it for a family gathering and everyone sure at their veggies!!
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0 users found this review helpful

Quick and Easy Monkey Bread

Reviewed: May 27, 2007
Good stuff!! Family really liked it. I probably would have been better straight out of the oven--so don't bake it until you're almost ready to eat!
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0 users found this review helpful

Classic Macaroni Salad

Reviewed: May 3, 2011
I didn't have any celery, so I just added celery seed Very yummy! Tastes just like store bought!
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2 users found this review helpful

French Toast Bake

Reviewed: Jun. 17, 2007
Went over very well--made for Father's Day brunch!
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0 users found this review helpful

Super Sausage Gravy

Reviewed: Jun. 17, 2007
Needed to add additional salt and pepper for our tastes--was delicious!
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2 users found this review helpful

Baked Egg Rolls

Reviewed: Jun. 17, 2007
You can really change around the ingredients used---I never make the same egg rolls twice! Nice a crispy even thought they are baked!
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1 user found this review helpful

Spicy Oven Fried Chicken

Reviewed: Sep. 28, 2007
This was a great easy recipe. I made it earlier in the week to try before making it for company. It turned out great the first time and was looking forward to having it again. Great flavor!
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3 users found this review helpful

Pineapple Angel Food Cake I

Reviewed: Apr. 13, 2007
Delicious and super moist--great fast dessert!
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1 user found this review helpful

Lemon Pie Bars

Reviewed: Sep. 28, 2007
I made these based on the picture shown....that must be two bars stacked on top of each other. I made it the original recipe way, but next time I will definitely DOUBLE the filling so it is more of a 2:1 RATIO instead of 1:1.
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44 users found this review helpful

Gourmet Sweet Potato Classic

Reviewed: Nov. 24, 2007
Everyone loved it.
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0 users found this review helpful

Italian-Style Pasta Toss

Reviewed: Nov. 24, 2007
This was a good basic recipe. I used Good Seasons Italian for the dressing.
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19 users found this review helpful

Buttermilk Pie I

Reviewed: Nov. 24, 2007
I was searching for a recipe to use the buttermilk I had left over from another recipe. This turned out pretty good. I took it to Thanksgiving Dinner and everyone questioned the name, but loved it after they tried it. First bite is questionable, but it goes quick after that!
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2 users found this review helpful

Crust for Veggie Pot Pie

Reviewed: Dec. 26, 2007
Turned out great!
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1 user found this review helpful

Cranberry Sauce I

Reviewed: Jan. 13, 2009
Everyone loved it! Soooo Easy Too!
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1 user found this review helpful

Oatmeal Pancakes

Reviewed: Jul. 11, 2010
These pancakes taste like an "old fashioned" pancake. I didn't have quick oats, so I used regular, and I didn't have buttermilk, so I soured some whole milk. I used smart balance oil instead of butter. I also added a little cinnamon and vanilla like some of the other users suggested. Good heart healthy recipe.
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2 users found this review helpful

Mouth-Watering Stuffed Mushrooms

Reviewed: Sep. 27, 2010
I added imitation crab meat to the mixture----it was yummy!
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1 user found this review helpful

Fluffy Pancakes

Reviewed: Oct. 3, 2010
Great recipe. I went ahead and just used buttermilk since I had it on hand. Also, for this cool fall morning, I decided to use some apple in the recipe--I diced it up really fine and added it to the batter. I omitted the sugar and butter and used white whole wheat flour (deceives the fam). Added a touch of vanilla and cinnamon to complement the apple. Great recipe!
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1 user found this review helpful

Displaying results 1-20 (of 61) reviews
 
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