stimber8 Profile - (12526486)

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Member Since: Apr. 2011
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Recipe Reviews 3 reviews
Apple Cheddar Pork
Great recipe, although with some modifications. Used a tomato garlic cheddar rather than regular cheddar. Browned the pork loin, then covered and let cook without adding the vinegar or water (and without making a gravy at the end). We chose to reserve some of the apple to marinate with red onion and champagne vinegar with a touch of apple cider vinegar. After the pork loin was finished, we added the apple/onion mixture to the pan to deglaze and added some steamed kale. Reserved a bit of uncooked apple and shredded cheese to top the pork loin and apple/onion/kale mix once done. Great flavors together, thanks so much for posting this recipe.

0 users found this review helpful
Reviewed On: Nov. 5, 2012
Acorn Squash with Sweet Spicy Sausage
Made this last night and loved it. I changed a couple of things- used a chicken & apple sausage rather than spicy turkey and added onions to the sausage while cooking. Also topped with a little bit of goat cheese once the squash was done cooking. Great recipe, will definitely be making this again (and trying new additions to the mix =) )

1 user found this review helpful
Reviewed On: Nov. 1, 2012
Mediterranean Kale
Delicious, quick and easy.

1 user found this review helpful
Reviewed On: Jul. 16, 2012

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