FLA-CRAIN Recipe Reviews (Pg. 1) - Allrecipes.com (1252523)

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Georgia Caviar

Reviewed: Feb. 26, 2005
This recipe in general was good, but it was INCREDIBLY too much onion. One pound of peas was so overpowered by 1 1/2 cups of onion that it was all you could taste...and taste...and taste! I've made similiar recipes before and they were a big hit. This one would have been perfect with about 1/3 of the onion.
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7 users found this review helpful

Alice Chicken

Reviewed: Sep. 5, 2002
I altered this recipe a bit by grilling the chicken breasts instead of broiling. Then I put the dressing and all other ingredients on top and broil just long enough to melt the cheese. It was wonderful! I've already passed this one along to some friends.
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1 user found this review helpful

Light & Easy Chicken Parmesan

Reviewed: Sep. 5, 2002
This is my (extremely picky) 6 year olds favorite way to eat chicken. The rest of the family enjoyed it also.
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5 users found this review helpful

 
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