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Easy Deviled Chicken

Reviewed: Feb. 27, 2012
My husband & I really look forward to having this for dinner. However, I swap greek yogurt for half of the mayo to save a few calories. I think it helps keep the moisture in & adds some great flavor, too. We also cut the time way back. We usually cook 4 chicken breasts for 45 minutes.
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Maple Salmon

Reviewed: Aug. 16, 2011
I changed it up just a tad & used 2 garlic cloves & had to add just a pinch of salt as it was a little sweet for my taste. I also added just a pinch of dried red pepper flakes for some kick. I could literally drink this marinade. :) I'm going to let the salmon bathe for about an hour & then wrap it up in foil & throw it on the grill. Can't wait!
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