hatuck Profile - Allrecipes.com (12521073)

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hatuck


hatuck
 
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Member Since: Apr. 2011
Cooking Level: Not Rated
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  • Simple Scones
  • Simple Scones  
    By: USA WEEKEND columnist Pam Anderson
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Recipe Reviews 3 reviews
Dilly Cheese Wheat Bread
I don't have bread machine, proofed yeast, warmed milk, mixed all together, kneaded, let rise 1 hour, put in pan rise 1 hour, bake 30 minutes at 350. I make it with Asiago cheese and some parmesan. We love Asiago cheese. Family requests it.

0 users found this review helpful
Reviewed On: Sep. 29, 2013
Chocolate Cornstarch Pudding
This is the recipe that was on the old cornstarch box, I have used it for many years.

3 users found this review helpful
Reviewed On: Jan. 16, 2012
Autumn Cheesecake
This is my first cheesecake and everyone loves it, I have to take one everywhere I go.

1 user found this review helpful
Reviewed On: Aug. 16, 2011
 
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