SUNSHN Profile - (1251752)

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Member Since: Aug. 2002
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Recipe Reviews 15 reviews
Moroccan Tagine
Made exactly as written. (My pet peeve is when people change things and then leave less than 5 stars!!!) This was absolutely delicious, and a huge hit with my husband too. I plan to make it again in a few days. Served it with a side of flat bread. Mmmmmm

1 user found this review helpful
Reviewed On: Jan. 6, 2015
Sour Cream Rhubarb Pie
Oh my goodness this is good! Will be a staple during rhubarb season at our home. Made this in a deep dish pie pan and increased the rhubarb to 4 C. Amazing!!!

2 users found this review helpful
Reviewed On: Jun. 4, 2014
Pumpkin Pie Cake I
Made this last night for a crowd of 9. Everyone raved. I spiced with 3 tsp. cinnamon, and 3/4 tsp each of ginger, cloves and nutmeg. Also used brown sugar instead of white (and pulp from cooked sweetie pie pumpkin). Thanks for the wonderful recipe!

0 users found this review helpful
Reviewed On: Jan. 31, 2008

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