PRACHEL Recipe Reviews (Pg. 1) - Allrecipes.com (1251257)

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Grilled Coffee and Cola Skirt Steak

Reviewed: Jun. 8, 2014
Usually love Chef Johns stuff, and this was perfectly satisfactory, but sooooooo average. Followed recipe exactly except used red wine vinegar instead of rice because that's what I had on hand. The steak was very tender and very juicy, but did not think the marinade added anything. It just tasted of watered down sugar water with a little rosemary. It was okay, but certainly nothing special, unfortunately. Sorry Chef John!
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Pretty Chicken Marinade

Reviewed: Jul. 16, 2012
Made this as written a few times and thought it was fabulous. Last time, I added a splash of worcestershire and about 2tablespoons of brown sugar and thought it was even better, which I didn't think was possible. I will use this every time I grill chicken from now on!
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Grandma VanDoren's White Bread

Reviewed: Jul. 28, 2010
I have tried many white bread recipes on this site (don't know how i missed this one for so long) and they all turned out well and looked great BUT had no real flavor. This one tastes like homemade bread should taste!! So glad i finally tried it! Easy to make, i used AP flour and it didn't seem to matter, and the result is wonderful! I can't recommend this enough- try it!
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Buttermilk Cinnamon Rolls

Reviewed: Jun. 24, 2010
I followed the recipe exactly and was not impressed with the results. They looked great, were super simple to make, but the rolls had no real flavor, maybe because there was no sugar in it. The only real flavor came from the filling. It was like eating a regular dinner roll with some cinnamon butter smeared on it. I will keep looking for a really good, light, sweet cinnamon roll.
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