marshmallow Recipe Reviews (Pg. 1) - (12511528)

cook's profile





View All Reviews Learn more

Cranberry Orange Bread

Reviewed: Jan. 26, 2014
I really liked it alot! I doubled the recipe using one 12 ounce bag of cranberries, so I have one to freeze. I did use one cup of orange juice for each batch, added the orange zest and a little orange extract since I already had it. Both loaves were done in 45-50 minutes using one oven. I am wondering if reviewers thought it was dry because they overcooked it? Sixty minutes would have been way too long in my oven. My original recipe from a friend says "Do not over cook!!" - Marsha Smith
Was this review helpful? [ YES ]
0 users found this review helpful

Go Pro!

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States