Joanne Profile - (12505563)

cook's profile


Home Town:
Living In: Calgary, Alberta, Canada
Member Since: Apr. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Asian, Mexican, Italian
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Roasted Chick Peas
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Recipe Reviews 14 reviews
Cedar Planked Salmon
This is an excellent recipe for Salmon. I have a freezer full of Coho and Sockeye at the moment, from my husbands fishing trip to BC. This was excellent. He just loved it! Make sure to use Low Sodium Soy Sauce or it will be way too salty. I served this with Basmati Rice and stir fried veggies; consisting of Cremini Mushrooms, Sweet Vadalia Onions, and Zucchini, with a splash of soy, salt, pepper and toasted sesame seeds. Yummmmmy!

2 users found this review helpful
Reviewed On: Sep. 22, 2012
Easy Olive Oil, Tomato, and Basil Pasta
I must have Italian in my blood; there's nothing better than the taste of pasta with tomatoes, olive oil, garlic, and basil. I used 4 roma tomatoes and made some lean turkey meatballs for some protein and topped with some shaved Parmigiano-Reggiano cheese. Add a glass of red wine, along with some good company, and all is good!

2 users found this review helpful
Reviewed On: Nov. 12, 2011
Spicy Grilled Shrimp
These were pretty tasty! I opted to use lime and chopped cilantro opposed to using lemon. I think if you use Shrimp, or large Prawns which we used, and they are still in the shell, the salt amount is fine as you tend to just peal it off anyways! Licking your fingers as you go! These were great, and my husband was just in heaven after working out of town, eating restaurant food for 2 weeks! I served with additional limes and cilantro, Basmati Rice, and a marinated veggie salad...Yumm! (Sorry this pic was taken on my cell phone as my camera had run out of battery power)...typical!

4 users found this review helpful
Reviewed On: Oct. 29, 2011

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