Howard Profile - (1250488)


Home Town: Patterson, New York, USA
Living In: Henderson, Nevada, USA
Member Since: Aug. 2002
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Indian, Italian, Mediterranean, Quick & Easy, Gourmet
Hobbies: Hiking/Camping, Walking, Fishing, Photography, Reading Books
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Minnie's Chicken Piccata
Best Marinara Sauce Yet
About this Cook
Married to my high school sweetheart for over 29 years now and going strong with four wonderful childeren. I can't believe I have been using AR for over 10 years. The site has really improved my cooking skills and expanded my capabilities.
My favorite things to cook
I am a meat and potatoes kinda guy. Roasts, Ribs, Steaks really get me going with all of the starches that make those meals great. I have really increased my successes since getting a digital thermometer. Two recipies we cannot do without came from this site: Greek Style Rib Eyes and Asian Lamb! Wonderful Stuff!
My favorite family cooking traditions
Thanksgiving must have Turnips! St. Patricks Day with Colcannon: and Fourth of July with Burgers and Foot Longs
My cooking triumphs
Romantic Friday Evening Dinners are always a hit at home.
My cooking tragedies
Too many to list! But we keep getting back on the horse!
Recipe Reviews 43 reviews
Baby Bok Choy with Garlic
Bought some Bok Choy at the grocery store not sure how to prepare it, found this recipe and it is great. I used just one can of broth and it worked out perfectly. Delicious!!!

0 users found this review helpful
Reviewed On: Oct. 5, 2014
Grilled Brie and Pear Sandwich
My vegetarian daughter was coming for lunch and I thought I would do a search for Brie and found this recipe. Well we made it exactly as called for and it was a terrific hit! I didn't realize it was Chef John's recipe until I came back to write the review, Bravo Chef John!

0 users found this review helpful
Reviewed On: Aug. 24, 2014
Grilled Pineapple
Made this as called for and even the "Heat" sensitive family mmebers enjoyed it. Thanks for the nice change of pace!

1 user found this review helpful
Reviewed On: Jul. 20, 2014
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Cooking Level: Intermediate
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