seaworld Recipe Reviews (Pg. 1) - Allrecipes.com (12504814)

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The Best Parmesan Chicken Bake

Reviewed: Dec. 12, 2011
THIS IS A GREAT RECIPE, ONLY I THINK IT JUST NEEDED A COUPLE OF CHANGES. I BROWNED AND SEASONED THE CHICKEN FIRST, ADDED SAUCE ON BOTTON AND MORE ON TOP, I ALSO COVERED IT AFTER IT HAD BACKED FOR 15 MININTUES,(JUST AS SOMEONE ELSE HAD SUGGESTED), TOOK COVER OFF LAST 5 MINUTES OF BAKING WHICH DID TAKE ABOUT 10 MINUTES LONGER TO BAKE. IT'S A GOOD REDIPE THAT ONE JUST NEED TO MAKE OVER TO THEIR OWN TASTE.
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Gluten-Free Chocolate Cake with Semi-Sweet Chocolate Icing

Reviewed: Jun. 18, 2011
1 1/2 tablespoons xanthan gum? I think this is way to much ...I followed the recipie to the letter and it turned out like a brownie cake. not so good either it fell right away. It was expensive to make and it did not turn out good at all. I cook a lot but I am new at gluten free cooking.
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