Born in Michigan, started cooking at age 16 in a small eatery. I enjoy cooking for friends and family.
My favorite things to cook
Meat loaf, Orange marmalade pork chops, Roast Beef and making my own salad dressings
My favorite family cooking traditions
Cooking at our family reunion, serving over 130 family members.
My cooking triumphs
Mastering the smoker and deep fryer
My cooking tragedies
Read ingredients wrong added too much salt. So bad that the trash can refused.