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Extreme Banana Nut Bread 'EBNB'

Reviewed: May 16, 2012
Everyone loves this bread and it is so simple. I follow the recipe to a T with the exception of a little extra banana
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Chicken Biscuit Pie

Reviewed: Dec. 8, 2014
Double it every time because it goes quickly. Awesome recipe
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Ricotta Gnocchi

Reviewed: Dec. 8, 2014
These gnocchi are the best ive ever had and i live in a region where good Italian food is never far away. The dough will test your patience but its well worth the effort
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Beef Stew VI

Reviewed: Dec. 8, 2014
Loved this recipe. I did season the meat before browning.
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Garden Fresh Tomato Soup

Reviewed: Dec. 8, 2014
This soup is amazing with homegrown tomatoes and herbs.
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Sam's Famous Carrot Cake

Reviewed: Dec. 8, 2014
Ive made this more than 10 times now and it dominates every time. Thank you for a great recipe
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Arancini

Reviewed: Dec. 8, 2014
These are well worth the effort. My family went nuts for them. Keep a bowl of cold water close by when making the balls to keep your hands relatively clean. Be patient also
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Cindy's Awesome Clam Chowder

Reviewed: Dec. 8, 2014
This soup was good, but being from the northeast i would not call it clam chowder. The leek soup packets dominate the clam flavor even having used clam juice to cook the veggies. My family liked this soup its just not the clam chowder recipe we would expect in our region. I will try a roux based chowder next time
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Quinoa and Black Beans

Reviewed: Mar. 29, 2013
Loved it. This recipe changed my mind entirely about quinoa. Followed to the T except about half the cilantro. thanks lion
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