MEE-MEE Recipe Reviews (Pg. 1) - (1250057)

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Grilled Salmon I

Reviewed: Apr. 6, 2008
Great tasting and easy recipe with ingredients that I already had on hand. I slightly changed it by adding garlic and green onions to the marinade. I then baked it in the oven for 12-15 minutes and served over rice. I garnished the salmon with sesame seeds and more green onions. Next time, I think I will also add some dried chile flakes to add a kick to it. Great recipe!!
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Totally Groovy Chocolate Fondue

Reviewed: Aug. 25, 2002
We burned the first two batches, and it seemed that we didn't have enough liquid. Then we added more creme and kahlua and it smoothed out perfectly, and tasted great. For people who are trying this for the first time, if it starts to clump add mas liquids pronto...otherwise pretty good.
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