wendyb Recipe Reviews (Pg. 1) - Allrecipes.com (12497314)

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My Crispy Mashed Potato Pancake

Reviewed: Dec. 5, 2013
I tried these using the exact recipe and I don't know what happened??? I couldn't keep them together in the pan to fry...or mash down or flip or anything. They were just too thin I guess. Needed to be thicker consistancy and hold together. I tried adding more flour but that didn't really help. Maybe the mixture got too warm? I just don't know, but I'm going to try again because the taste was still good. I saw another recipe suggesting to use 2 eggs, but to separate them and only add the yolks to the potatoes at first...then whip the whites till fluffy and fold into the potato mixture just before ready to cook and makes them light and fluffy on inside and crispy on outside. Also suggested keeping mixture very cold. Maybe I will have more success.
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Dump Cake IV

Reviewed: Aug. 12, 2012
Made this for the first time and it came out perfect. Took to a pary and all loved it! I made only a few changes recommended by other reviewers....I used a 9x13 pan, layered the cherries, then pineapple (do not drain), then I added 1 cup of shredded coconut next followed by 1 cup of chopped pecans and lastly the box of yellow cake mix....Don't stir it all up....just leave in layers...then I used 2 sticks of butter...one I melted and poured over the cake mix and the other stick I sliced and layed in the spots where the melted butter didn't reach...this made it cook perfectly without any gaps of uncooked dried cake mix leftover as I have had in the past. Turned out absolutley perfect!!
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10 users found this review helpful

 
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