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Wine Cookies (Original Italian)

Reviewed: Feb. 3, 2012
these were quite good and simple tasting.i used only brown sugar and added two extra tablespoons of honey, used some whole wheat flour instead of all white flour to make it a bit healthier. Theyre nice and crispy the smaller you make them(bite-sized). I also added vanilla and cinnamon which helped alot with the flavouring. i would make these again : )
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