Margie Kale Pearson Recipe Reviews (Pg. 1) - Allrecipes.com (12495501)

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Margie Kale Pearson

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Mom's Best Ham and Bean Soup

Reviewed: Apr. 28, 2011
It was delicious only I omitted the olive oil. Never ever heard of using olive oil in bean soup (or any other soups)
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7 users found this review helpful

Easy French Dip Sandwiches

Reviewed: May 13, 2011
I added 1/4 package of Italian Dressing and some red and green bell peppers, red onion (thinly sliced) and simmered. Yummy!
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2 users found this review helpful

Tangy Slow Cooker Pork Roast

Reviewed: May 15, 2011
This recipe was okay. Reduced the sugar added more spices, but first I browned the roast on top of the stove.
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2 users found this review helpful

Flavorful Meat Loaf

Reviewed: May 21, 2011
It was really good. I didn't have tomato sauce so I used ketchup, only put 1/4 milk and a splash of Italian dressing (first time) baked at 375 and it turned out great.
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3 users found this review helpful

One Skillet Corned Beef Hash

Reviewed: May 22, 2011
I am not kidding! When I read this recipe I was eating canned corned beef and I keep tasting something that I couldn't put my finger on. It was vinegar....This recipe is good, just add some worcestshire sause and good to go...
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5 users found this review helpful

Cocktail Meatballs I

Reviewed: Dec. 15, 2011
I have made these every christmas eve for years and they are always a hit.
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5 users found this review helpful

Restaurant Style Chicken Nachos

Reviewed: Feb. 5, 2012
It was okay. By the time I tweaked it, it became a different recipe. I also added the taco seasonging while cooking the chicken. And, I also added refried beans.
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8 users found this review helpful

The Best Meatloaf

Reviewed: Mar. 7, 2012
I've been making meat loaf over 40 years and thought mine was the best. This one beats all of them It is sooo good.
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2 users found this review helpful

Best Spanish Rice

Reviewed: Apr. 10, 2012
It was really good.. I added some saffron (1 tTBL.) for some extra flavor.
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1 user found this review helpful

Pretty Chicken Marinade

Reviewed: May 21, 2012
I have made this several times and got rave reviews every time. It is also great on grilled pork chops. Yum.....
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6 users found this review helpful

Tomato Basil Pasta

Reviewed: Jul. 19, 2012
This is really good. I added some chicken. And yes it is good hot or cold..
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5 users found this review helpful

Honey Balsamic Vinaigrette

Reviewed: Jul. 30, 2012
I omitted the sugar and it as fine.
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2 users found this review helpful

Sweet and Sour Meatballs

Reviewed: Nov. 29, 2012
I have these for years. They are an appetizer. Only things I don't add is Lemon. I put toothpicks in them and put in chafing dish with candle below to keep warm Excellent...
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1 user found this review helpful

Garlic Green Beans

Reviewed: Mar. 1, 2013
They were okay. Doubt I will making these again.
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0 users found this review helpful

Slow Cooker Italian Beef for Sandwiches

Reviewed: Apr. 20, 2013
I have made this for years and it is excellent. Family loves it.
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0 users found this review helpful

My Mom's Good Old Potato Salad

Reviewed: May 17, 2013
I agree it's probably what your used to. Potato salad must have some celery it in. Also I add a tablespoon of mustard to give it some zip.
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3 users found this review helpful

Fabulous Frosted French Toast

Reviewed: Jul. 13, 2013
Whenever I make french toast I leave the bread out overnight otherwise it comes out too "mushy." Also it's great with just powdered sugar over the top no syrup.. yummy
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1 user found this review helpful

Tender Pan-Fried Chicken Breasts

Reviewed: Aug. 12, 2013
They were good but too gingery. Chicken breasts come so huge now days that I fillet them, either in thirds or halves. If you have the time partially freeze them as they are easier to slice. Plus it's cuts the cooking time.
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0 users found this review helpful

Almond Shortbread I

Reviewed: Dec. 5, 2013
Made this using brown sugar instead of white sugar. Made a great recipe awesome.
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1 user found this review helpful

Chicken Caesar Pitas

Reviewed: Mar. 14, 2014
This was really good, I also left out the croutons. Too many carbs.
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0 users found this review helpful

Displaying results 1-20 (of 31) reviews
 
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