Susan Profile - (12493963)


Home Town:
Living In: Edh, California, USA
Member Since: Apr. 2011
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Tuna Noodle Casserole from Scratch
I am in shock! My entire family loved this. I have four kids, ages 9/11/13/15. One of them is a tuna lover and the others complain when she eats it because of the smell. They can't stand it. So I was reluctant to make a tuna dish, but I gave it a shot. Well, I just took an EMPTY casserole dish off the table!! They ate it all and wanted more. I added a little extra milk to the sauce because I used a pound of mini farfalle pasta instead of egg noodles. I threw in some fresh chopped spinach as well to add more veggies. And because I got confused with some other recipes I had been looking at, I accidently used a sleeve of Ritz crackers smashed up instead of bread crumbs and mixed it with melted butter and garlic salt. The dish was not at all dry even though I used the extra pasta. Excellent! They won't groan the next time I say I'm making tuna casserole!

1 user found this review helpful
Reviewed On: Mar. 7, 2014
Restaurant Style Beef and Broccoli
This is DELICIOUS and simple to make! I never thought I could make Chinese food until this. My 4 kids (7, 9, 11, 13) all love it. Thank you for a great recipe. I sliced the beef very thin (slightly frozen) and then added 1 tsp baking soda per lb of beef, put it in a zipper bag in the fridge overnight and rinsed well before marinating with the sauce.

2 users found this review helpful
Reviewed On: Nov. 9, 2011
Chicken Enchiladas II
This is a super easy kid friendly dish that you can make with different meat - I've used canned chicken, deli sliced turkey chopped up, rotisserie chicken... I left out the green chiles when the kids were little.

0 users found this review helpful
Reviewed On: Jun. 8, 2011
Cooks I Like view all 1 cooks I like
Cooking Level:
About me:

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States