I like to travel.
My favorite things to cook
I like cooking with big, bold flavors no matter the type of dish I'm making.
My favorite family cooking traditions
My mother makes the best stuffed cabbage and I always ask her to prepare it for my birthday with I am lucky enough to be in town to celebrate with her.
My cooking triumphs
I successfully made a spinach soufflé for Easter dinner one year.
I've finally mastered the cake, and confidently produce perfectly raised baked good after years of failures.
My cooking tragedies
I've tested some appetizers out at important parties that have been busts. There's nothing more embarrassing than having the hostess insist that you take your leftover home.