METTKAR Recipe Reviews (Pg. 1) - Allrecipes.com (1249328)

cook's profile

METTKAR

Reviews

Photos

Menus

 
View All Reviews Learn more

Brooke's Best Bombshell Brownies

Reviewed: Aug. 19, 2007
Oooh Sinful! I used the 60% cocoa chocolate chips.
Was this review helpful? [ YES ]
2 users found this review helpful

Broccoli and Provolone Quiche

Reviewed: Nov. 13, 2003
Very nice quiche. Great flavor. It was a little wet the first time I made it, even though I drained the broccoli well, so the next time I added just a bit of flour to the egg mixture, and it was perfect!
Was this review helpful? [ YES ]
23 users found this review helpful

Mexican Baked Fish

Reviewed: Aug. 27, 2003
Very nice. I used halibut, since that's my favorite fish! Made a very pretty dish.
Was this review helpful? [ YES ]
0 users found this review helpful

Cookie Salad I

Reviewed: Aug. 18, 2003
I thought this was a pretty good recipe, I liked the buttermilk mixture a lot. The cookies get soggy REAL fast though, they have to go in just right before serving. I didn't think it was any good after one hour. I might make this again, especially if there are kids eating as well. Maybe serve in individual bowls/glasses, and just sprinkle the crushed cookies on top without mixing in.
Was this review helpful? [ YES ]
7 users found this review helpful

Dijon Crusted Halibut

Reviewed: Aug. 18, 2003
I thought this was a fantastic recipe! A couple of reviewers thought the flavor too tangy or too strong... if you don't like dijon mustard and horseradish, don't make a dish where those are the main flavors other than the fish! Those are strong and tangy flavors! If you like dijon and horseradish however, this is a dish for you to try! It looked very nice too, I would serve it for company.
Was this review helpful? [ YES ]
1 user found this review helpful

Chewy Peanut Butter Brownies

Reviewed: May 16, 2003
Sort of dry and crumbly. A cakelike brownie. Chocolate frosting would greatly improve this recipe, but I won't make again. I like chewy, gooey brownies.
Was this review helpful? [ YES ]
1 user found this review helpful

Judy's Strawberry Pretzel Salad

Reviewed: May 13, 2003
Wonderful recipe. I used salted, regular pretzels and salted butter. First I thought the crust would get too salty, but I went ahead and followed the recipe anyway, and it turned out great. I would not substiture unsalted butter or unsalted pretzels next time, the slightly salty and sweet flavor of the crust gives the salad a great contrast of flavors. I used raspberry jello and one and a half package of frozen raspberries instead of the strawberries. Everyone loved it.
Was this review helpful? [ YES ]
2 users found this review helpful

The Best Chicken Salad Ever

Reviewed: Mar. 8, 2003
This is an excellent recipe! Very simple, but wonderful. I made dollar sandwiches, by spooning the salad into small puff pastry shells I had made. Very pretty and tasy for a party appetizer.
Was this review helpful? [ YES ]
3 users found this review helpful

Sour Cream Raspberry Pie

Reviewed: Dec. 27, 2002
This was so good! I used frozen raspberries, followed the recipe exactly, and it fit perfectly into a prepared frozen Pillsbury deep dish pie crust. It took less that ten minutes. I doubled the recipe and baked two at the same time. Everyone loved them. Even the kids! I will make again and experiment with other fruits.
Was this review helpful? [ YES ]
7 users found this review helpful

Lebkuchen VI

Reviewed: Nov. 17, 2002
This recipe didn't work for me at all!!! After taking the dough out of the fridge to roll it out, I realized it needed much more flour than the recipe called for. It was super sticky, I added about another cup and a half of flour, but it was still hard to work with. Finally I got so frustrated that I just threw it all away! Don't understand why it was so sticky. Even tried rolling it out between floured waxed paper.
Was this review helpful? [ YES ]
29 users found this review helpful

Banana Bran Muffins

Reviewed: Sep. 29, 2002
These muffins are great! Sweet and healthy. Kids love them too!
Was this review helpful? [ YES ]
19 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Healthy and Delicious
Healthy and Delicious

New for spring! Good-for-you food you’ll love to eat.

Mexican Food Fiesta
Mexican Food Fiesta

Go mild or go wild with Cinco de Mayo Recipes!

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States