CHRISCOOKS Profile - Allrecipes.com (1249062)

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CHRISCOOKS


CHRISCOOKS
 
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Member Since: Sep. 2002
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Recipe Reviews 3 reviews
Jo's Rosemary Bread
We all loved this bread. Thank you so much for sharing!

0 users found this review helpful
Reviewed On: Jan. 8, 2008
Authentic German Bread (Bauernbrot)
A Wonderful formula! Works great everytime. Thank you so much for sharing. I have many German friends are they are so greatful for this bread. I usually make a double batch for sharing. For good results patience is key!

5 users found this review helpful
Reviewed On: Aug. 28, 2007
Best Ever Chocolate Chip Cookies II
This is GREAT recipe. I am a pastry chef and I use it all the time. The trick is to let it "set up" before you use the cookie dough (that is why some people have greasy cookies etc). Butter has different qualities when it is hot and cold. If you like crispy cookies refrigerate this dough then bake for a slighly longer time. For softer cookies mix dough then let it harden up at room temp. Bake only until edges are set. Finally measure brown sugar accurately--a little over and you will have FLAT cookies! Hope this helps! Thanks Allison for sharing:)

222 users found this review helpful
Reviewed On: Jan. 12, 2004
 
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