Limeybean Recipe Reviews (Pg. 1) - Allrecipes.com (12485303)

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Supreme Strawberry Topping

Reviewed: Nov. 17, 2013
Use it every time we have waffles...love it! Easy and yummy..
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Fluffy Pancakes

Reviewed: Aug. 5, 2013
Love these! Fluffy and dense....batter comes together super fast.....better than the boxed stuff :) (and cheaper too!)
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Rosemary Ranch Chicken Kabobs

Reviewed: Jun. 16, 2013
Fabulous! Easy and tasty....left it to marinate for a few hours...and a few more dashes of Worcester sauce - perfection! A summer staple!
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Waffles I

Reviewed: May 5, 2013
Made these for the first time this morning....absolutely delicious! Family said they were better than a restaurants...I did follow a couple of reviewers advice....added less oil, a bit more sugar, and read that the best way to have crispy waffles but fluffy inside was to not keep lifting the lid....when the steam starts to slow down, that's when they're done....so no need to peek! Made homemade strawberry sauce from here too, as the perfect compliment...(with whipped cream of course!) Awesome recipe....
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Cowboy Cookies (Dunkin' Platters)

Reviewed: Mar. 28, 2012
Fabulous cookie! First time made them, I was begged for the recipe....I added coconut and a little more cornflakes and oatmeal for a bit more 'body'...made 3 times in 2 weeks...
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Chicken Cordon Bleu II

Reviewed: Mar. 10, 2012
Super amazing recipe! It's true - the sauce is so delicious that you'll want to double up, or use it in other recipes. We like to make a white sauce padtathenextday and until any leftover chicken and throw it in!
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Banana Crumb Muffins

Reviewed: Feb. 25, 2012
Everything that all the 5 star reviews say, I agree! Fast, easy and delicious! Made them twice in 2 days!
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Toffee-Pecan Nutmeg Cakes

Reviewed: Feb. 22, 2012
I've been making this recipe for about 9 years...it's really great! Got it from taste of home. It makes 2 cakes, which is awesome - eat one, freeze one for later. I also drizzle a simple vanilla icing on top...try it! 5 out of 5 in my house!
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Strawberry Schaum Torte

Reviewed: Feb. 20, 2012
I've got to be honest, I was expecting a bit more than I got...loved the exterior - dry crispy meringue, but very different texture inside...I think I like pavlova and it's texture much more...
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Slow Cooker Lentil and Ham Soup

Reviewed: Feb. 20, 2012
Not usually a soup maker, but thought this sounded yummy - and wow - is it ever! You can speed up the cooking by cooking on high rather than low...mine was cooked after about 6 hours. Went through first batch so quickly, I had to make a fresh batch the following day!
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