Roseally Recipe Reviews (Pg. 1) - Allrecipes.com (12476709)

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McCormick® Stuffed French Toast

Reviewed: Apr. 17, 2011
too sweet... I am too big a fan of regular french toast. this was too much in my opinion. my husband liked it a lot though. :)
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8 users found this review helpful

Parmesan Chicken

Reviewed: Apr. 17, 2011
I changed up this recipe a bit. I didn't have basil. I put in garlic powder and paprika! SOO GOOD. :D served with spaghetti and sauce. :) it was great! oh, and I baked it like BIZZYSMOM said. soo good. :)
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2 users found this review helpful

Emily's Famous Hash Browns

Reviewed: Jul. 16, 2011
yum. and so easy!
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2 users found this review helpful

Sour Cream Chicken Paprika

Reviewed: Jul. 16, 2011
I thought it was kinda bland, but my husband absolutely loved it. :)
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Coconut Cream Cake I

Reviewed: Jul. 16, 2011
SOOO delicious. everyone loved it! I didn't use the whipped frosting though. I made a butter cream frosting because I was decorating. :) it's so moist and delicious! :D
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2 users found this review helpful

Golden Crescent Rolls

Reviewed: Jul. 16, 2011
These are SO good
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1 user found this review helpful

No Bull Burritos

Reviewed: Feb. 6, 2013
really good comfort food and good for the whole family. easy to spice up a little more for those who need it but calmly flavourful enough to please the pickier eaters. it's a keeper. - serve with spanish rice. it tastes great to have both inside the burrito.
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Delicious Ham and Potato Soup

Reviewed: Feb. 11, 2013
Yummy. Flavorful. Comforting. Just what I needed tonight.
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Pineapple Grilled Pork Chops

Reviewed: Feb. 11, 2013
Oh man was this good. I cooked it on the stovetop. It came out WONDERFUL. I just need to now figure out a good way to make/keep some sauce to serve on rice with it....
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1 user found this review helpful

Cinnamon Rolls III

Reviewed: Feb. 11, 2013
THE BEST EVER! My hubby and I ate them ALL in two days! Hahaha
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Black Bean and Corn Quesadillas

Reviewed: Feb. 11, 2013
Such a unique and wonderful flavor. This is gonna be a regular in our house:) I actually used black refried beans (homemade) instead of canned beans, green onion instead of onion and a little tapatillo instead of salsa... oh man so good.
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