I was a chef for over 20 years, I came down with an disease that destroys 60 to 70 percent of my taste buds, at that point I retired. I still love to cook but now it's for my friends in the backyard just at home!
My favorite things to cook
I love to cook barbecue, smoke it, grill it, and love to slow cooker it.
My cooking triumphs
Worked in Washington, DC, of my favorite is when I worked in New Orleans, I wanted to open a restaurant in New Orleans, just couldn't do it.