AuntieJen Profile - Allrecipes.com (12470468)

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AuntieJen


AuntieJen
 
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Member Since: Apr. 2011
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Recipe Reviews 4 reviews
Michael's Foccacia Bread
Loved it, and got rave reviews from my family. That said, I did tweak a few ingredients. I used two cups whole wheat flour and a scant three cups of regular flour. I added a teaspoon of garlic to the dough, and probably a little more than 1/2 cup onion. Along with Parmesan cheese, I baked it with thin slices of green peppers. Once out of the oven, I added feta cheese, chicken (with some tomato herbs from Seasoned Home), tomato slices and mozzarella. Yum!!!

1 user found this review helpful
Reviewed On: Jul. 14, 2012
Honey Wheat Sandwich Rolls
I'd agree w/ everyone else - wonderful rolls! That said, I made some adjustments based on ingredients I had available. I had a scant 1/3 cup WW flour, so I used that, plus I ground up about 1/3 cup flax seeds, and 1 3/4 cup oats (ground) - to equal about 1 3/4 cup whole grain, and then I decreased the white flour to 2 cups. Or thereabouts. It worked, they're delicious! That's the fun thing about cooking - you can play with these recipes and take advantage of ingredients you have on hand!

3 users found this review helpful
Reviewed On: Apr. 28, 2012
Chocolate Chocolate Chip Cookies I
Fabulous cookies. My family loves them! I've made a few modifications - used Hershey special dark chocolate so they're to die for rich, plus I use at least 1 cup whole wheat flour (or whole wheat spelt) and sometimes 2 cups. The cookies are so rich, no one can really tell that they're wholewheat! I've also cut back to 1/2 cup butter along with 1/8th to 1/4 cup coconut oil. This really gives a rich flavor but you will taste coconut if you do this. Anyway, fabulous cookies, thanks for sharing!!

2 users found this review helpful
Reviewed On: Nov. 27, 2011
 
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