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Zeppoli

Reviewed: Sep. 24, 2002
Frustrating bit of information. You need a lot more than 1-1/2 cups of flour with 1 cup of water to form a dough you can knead properly prior to rising. Try 2-1/2 cups flour. 1 cup of water and 1-1/2 cups of flour is a sticky mess if that's what you want.
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