JENNIFERPO Recipe Reviews (Pg. 1) - (1246445)

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Chocolate Chip Cookie Pie

Reviewed: Feb. 24, 2003
This pie is delicious but I had a problem with the size of the pie shell. There was just too much liquid for the 9 inch shell. Don't know if anyone else had this experience, but I wasn't very careful when pouring the mixture into the shell and the extra liquid wound up all over my countertop! I had to cook it a bit longer - about 1 hour and 15 minutes because the center was not set. It turned out quite good, but very rich.
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Buttery Cinnamon Cake

Reviewed: Feb. 24, 2003
I made this cake for Valentine's Day because my husband loves cinnamon. It turned out great. I only drizzled some of the syrup over the cake. The rest I drizzled over each slice as served. The cake actually kept well. It lasted in our house for almost a week, and I just warmed it in the microwave and reheated the extra syrup to drizzle over the slices each time. I would definitely make it again, as it was very simple to make. I may try it with applesauce the next time, as recommended by other reviewers. Thanks for the great recipe!
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Beefy Spanish Rice

Reviewed: Sep. 26, 2002
My husband and I really enjoyed this recipe - great for a cold day! I modified it slightly by using red peppers instead of green, and added a 1/2 can of chili style beans to add some spice. Try using instant rice (Uncle Ben's works well), I actually used slightly less water than recommended and the dish was really moist and the rice came out perfect.
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