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Quick and Easy Pizza Crust

Reviewed: Oct. 14, 2012
Been trying to bake yeast goodies (dinner rolls, cinnamon buns, mexican bun) to no avail. All ended up hard all the time. But this recipe is superbly fool proofed for an amateur like me. I used purpose flour and lessened the measurement a bit, the crust turned out soft and nice. Going to make this as my basic bread recipes. Yet, still looking for that thin crispy crust pizza.
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