ecurless Profile - (12455395)

cook's profile


Home Town:
Living In: Vermont, USA
Member Since: Apr. 2011
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Asian, Indian, Italian, Vegetarian, Dessert, Kids, Gourmet
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Recipe Reviews 10 reviews
Quick Yeast Rolls
Fantastic! Make these as written and you won't have an issue. Yes the dough will be sticky hence the use of a muffin tin. They are really yummy with peanut butter!

0 users found this review helpful
Reviewed On: Jun. 1, 2014
Miss Betty's Super Quick Dinner Rolls
I made these as written and they are fantastic! If you are going to alter the recipe don't rate it down based on your changes.

0 users found this review helpful
Reviewed On: Jun. 1, 2014
Lemon Meringue Pie III
So far so good! I put it in the oven a few minutes ago to brown. A note about the cornstarch issues people were having. It will not form a paste. Mine was thickened but not a paste. It came out fine. I did exactly like it said in the instructions. As long as you cook the filling properly it WILL thicken. You can't rush it and you absolutely must make sure it is clear before you add the yolk and lemon juice. The meringue was very pretty and I am hoping it sealed properly.

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Reviewed On: Nov. 21, 2012

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