BillyAndPam Recipe Reviews (Pg. 1) - (12454773)

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Happy Shrimp

Reviewed: Jan. 27, 2013
Very easy and yummy! Easy to do with frozen pre cooked shrimp, too!
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Shrimp Scampi with Linguini

Reviewed: Nov. 7, 2011
I really enjoyed this, but my husband wished it had a creamier based sauce.... I subsituted frozen cooked shrimp and just let them defrost fully in the white wine tomatoe sauce, etc. I also used dried parsley because that's what I had. And also diced tomatoes in a can. Loved that i could improv with what i had and it was still yummy. But i'm a big fan of white wine and garlic sauces.
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Clams Casino

Reviewed: May 1, 2011
I wish I had read some of the comments that recommended less bread crumbs. I also added some 'Frank's Red Hot' before eating...yum!
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1 user found this review helpful

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