Crystal V Profile - Allrecipes.com (12452231)

cook's profile

Crystal V


Crystal V
 
Home Town:
Living In:
Member Since: Apr. 2011
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Slow Cooker Chicken Taco Soup
Sooooo easy and delicious! I made it in a hurry and didn't read how much tomato sauce you were supposed to put in until after I dumped the 15oz can in... I decided to cut back on the chicken broth (which I used instead of beer) to compensate for the extra liquid. I also didn't have as much time as it suggested for cooking, so I put in on high for 4 hours and left the chicken in the whole time. I used McCormick's Chicken Taco Seasoning, and topped with sour cream and chips. I remembered while taking my last bite that I was going to add cheese - it didn't need it (and neither does my waist)! Thanks for this recipe, it's a keeper and I'll definitely make it again! (Maybe I'll even make it the right way next time) :)

0 users found this review helpful
Reviewed On: Nov. 29, 2012
Basic Fondue
Made this fondue for a girls night - everyone loved it! I used the suggested modification of decreasing the milk and adding beer. I had a lot left over and made it into a yummy breakfast casserole for the next morning. To make the breakfast casserole I melted the left over fondue, added more milk, eggs, and browned sausage, then poured it over sourdough bread cubes (also left over from my party). I refrigerated the casserole over night, then topped with shredded cheddar cheese and baked at 350 for 45 minutes.

1 user found this review helpful
Reviewed On: Jun. 10, 2012
Mom's Country Gravy
Really good gravy. I used butter instead of vegetable oil and worcestershire sauce instead of salt. Will definately make this again!

1 user found this review helpful
Reviewed On: Apr. 30, 2011
 
ADVERTISEMENT

In Season

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

The Season’s Best Sides
The Season’s Best Sides

Complete the meal with your favorite holiday side dishes.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States