MRSGGRAY Recipe Reviews (Pg. 1) - Allrecipes.com (1245028)

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Fruited Curry Chicken Salad

Reviewed: Jun. 10, 2010
Awesome! I usually substitute regular raisins for the golden raisins... but other than that - it's a great recipe for a summer lunch.
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Vegan Black Bean Soup

Reviewed: Mar. 4, 2013
it was really yummy - didn't have crushed tomatoes so I used petite diced. topped it with shredded cheese - really good!
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Tuna Noodle Casserole from Scratch

Reviewed: Feb. 16, 2013
Everyone in my house of 2 adults and 3 kids loved this recipe. I loved that it didn't use any "cream of" soup with the MSG that is included in them. The one thing I would change is substitute broccoli for peas. I thought the peas made it too sweet tasting. Broccoli would work just as well and not give it a sweet taste. Otherwise, a GREAT dish.
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Quinoa and Black Beans

Reviewed: Aug. 27, 2012
Great flavor! My husband and I love this! We used it as a main dish. My older boys tolerated it and ate most of it!
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Grilled Eggplant and Tomato Sandwiches with Romano-Black Pepper Mayonnaise

Reviewed: Aug. 20, 2010
These were awesome -- I grilled my bread and used parm instead of romano cheese. They were excellent!!!
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Baked Potato Soup I

Reviewed: Oct. 25, 2004
i made this recipe the first cold day of the season. it was a great comfort food for a dreary day. instead of using all of that butter i used some of the bacon fatin addition to half of the butter called for. it made the recipe more flavorful.
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