Graduate student in organizational leadership, corporate trainer.
My favorite things to cook
Chili, cookies, cakes, almost anything new and different. I love experimenting.
My favorite family cooking traditions
Baklava, Bavarian-style dishes, pastas, stir fries.
My cooking triumphs
Schwartzwälder Kirschtorte (a black forest cherry torte - really delicious), strawberry cheesecake pudding pie with a thick graham cracker crust, meat loaf
My cooking tragedies
Some of my various experiments over the past twenty years have bombed!