LCAROLINE Recipe Reviews (Pg. 1) - Allrecipes.com (1244857)

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Banana Crumb Muffins

Reviewed: Nov. 28, 2007
This recipe is the best and a "keeper"! My grandson said the only problem with it is I didn't make enough of them.......and I doubled the recipe. Thanks for sharing this marvelous recipe with us!
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0 users found this review helpful

Bow Ties with Sausage, Tomatoes and Cream

Reviewed: Oct. 23, 2007
Hello! I am the submitter of this great recipes. I'm amazed at the wonderful reviews, but wonder why some have so much trouble with the sauce. The sauce is not to be poured over the pasta. It's supposed to be added and then mixed to the pasta. Therefore, it absorbs into the pasta and is never too thin or runny.
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588 users found this review helpful

Michelle's Soft Sugar Cookies

Reviewed: Feb. 21, 2007
Delicious~~easy to make; wonderful soft sugar cookie with a super taste. Goes great with coffee or tea. Thanks for sharing!
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0 users found this review helpful

Apple Squares

Reviewed: Sep. 25, 2006
This was delicious! Very moist and tasty! I took some to work and they raved about it! Thanks for sharing.
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0 users found this review helpful

City Chicken

Reviewed: Feb. 6, 2006
I grew up on this stuff in Erie PA! Yummy! The recipe is exactly like the one I use, except less flour, & add salt, pepper, and basil! Anyone who doesn't like this, just didn't make it right! A winner!
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2 users found this review helpful

Cream Puffs

Reviewed: Feb. 5, 2006
Wonderful recipe! Very light and delicious. A tip, though, for this and all cream puff recipes: After baking is finished, turn off the oven, crack the door open with a towel or potholder, and let stand in the oven for about an hour. This prevents them from sagging!
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1044 users found this review helpful

Fluffy Creamy Frosting

Reviewed: Mar. 4, 2005
This is just what I was looking for! Thank you for this easy, tasty, fluffy, wonderful recipe! My family loved it!
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0 users found this review helpful

Sour Cream Coffee Cake II

Reviewed: Feb. 3, 2005
This was a very easy recipe, and very good! I even forgot to add the sour cream, which is supposed to make it moister, but it was excellent! Thanks, Irene, for sharing this great recipe with us!
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6 users found this review helpful

Hot Water Pie Crust I

Reviewed: Aug. 14, 2004
Ann: Thank you so much for sharing this wonderful recipe! I've been using my old recipe for pie crust for over 30 years now, but threw it away after trying this one! It's the best...flaky, yet a little crispy. My family loved it!
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15 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Jul. 26, 2004
Exceptional recipe for Blueberry Muffins! And, yes...they are to die for! I made them for my grandsons (double batch) and they are almost gone! Thanks for sharing this with us Colleen!
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0 users found this review helpful

Wedding Cake Icing

Reviewed: Dec. 18, 2003
Excellent icing!! Tastes good, but also easy to work with when decorating cakes. Simple to make too! Thanks for sharing.
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2 users found this review helpful

Dixie Sugar Cookies

Reviewed: Feb. 21, 2003
Delicious! Very easy to make and so good. Tastes a little like snickerdoodles, but with a softer center. My husband ate about a dozen of them with tea last night, until I told him to take them away! Thanks for sharing this recipe with us, Barb!
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2 users found this review helpful

Paula's Bread Sticks

Reviewed: Jan. 4, 2003
SENSATIONAL! I am having company from out of town tomorrow, and will be serving a spaghetti and meatball dinner. I wanted something extra special and different for a bread. After finding this one, I decided to try it. Ite was easy and wonderful! However, instead of rolling the dough into 18 separate balls and then rolling them out individually, I rolled the dough into a rectangle, and took a pizza cutter, cutting the dough into strips. It worked perfectly, and was time saving. Thanks for sharing this great recipe!
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138 users found this review helpful

Sauerkraut Balls

Reviewed: Dec. 24, 2002
These were absolutely delicious! I cooked them in a deep fryer, and they came out so fluffly and tender, with the great taste of saurkraut. This recipe is easy, and would make a fast and easy appetizer for company, served with a dipping sauce of your choice. I used honey mustard when I served mine. My husband says "thumbs up"...this recipe is a "keeper"! Thanks so much for sharing it.
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11 users found this review helpful

Clone of a Cinnabon

Reviewed: Dec. 23, 2002
Very easy to make and delicious! I added crushed walnuts to the inside and omitted the topping, as I wanted plain cinnamon rolls, and they tasted wonderful! Thanks for sharing!
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10 users found this review helpful

Best Bread Machine Bread

Reviewed: Dec. 20, 2002
I've been looking for an easy, yet good Bread Machine recipe for white bread. I've found it! Not only was it easy, but there were so few ingredients. The texture and taste was terrific!! I didn't have bread machine yeast, so I used regular packaged yeast in the same amount. It worked fine! thanks for sharing!
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1 user found this review helpful

Bread Machine Rolls

Reviewed: Dec. 19, 2002
Wonderful recipe!!! Hard to find good recipes for rolls to make with a bread machine. I made them tonight, and they turned out excellent with a great flavor. I don't know what some of the other "reviewers" are doing that they turn out so sweet, but these were not sweet at all...but perfect!!!! Thanks for sharing. I'll keep this one!
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6 users found this review helpful

Cocktail Meatballs

Reviewed: Nov. 27, 2002
This sounded so good an usual, I decided to make them as an appetizer the Even of Thanksgiving. My husband had worked late, and I knew he was sure to be hungry the moment he walked in the door. I told him that dinner would be put on hold, as we were having appetizers, and a glass of wine together. I served the meatballs with fancy toothpicks, as well as cubed cheese and crackers. He asked for more and more of the meatballs until they were entirely gone!!! As he burbed politely...he said "this one's a keeper, honey"! Needless to say, supper will wait!!! Thanks so much for sharing this terrific recipe with all of us!
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121 users found this review helpful

Easy Pizza Sauce II

Reviewed: Oct. 2, 2002
This recipe is too simple and too good to be true! I made it tonight along with a pizza crust recipe, and loved it! Thanks so much for sharing this!
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0 users found this review helpful

Ricardo's Pizza Crust

Reviewed: Oct. 2, 2002
I have been searching for an easy, but good recipe for pizza crust that you could make in the bread machine. Tonight, I made this one for my husband, and it was excellent!!!! He even told me it beat any pizza we can buy in town!! Thanks for sharing!
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3 users found this review helpful

 
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