iamnoble Profile - Allrecipes.com (12444523)

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Recipe Reviews 5 reviews
Butternut Squash Bake
this is always gets finished when i bring it to a potluck and people want more. there is so much flavor, it is so easy, and so versatile. most of the time i don't even use the thyme because i don't have it on hand. it tastes great with leeks too, for a more mild onion flavor component.

3 users found this review helpful
Reviewed On: Nov. 29, 2011
Key Lime Pie VII
i read so many reviews that said to look no further for the best key lime pie that i did. and they were right. every time i make this pie people are amazed by it, especially since it doesn't have any gelatin in it. good flavor, perfect texture, and amazingly easy. make sure you let it chill long enough to get a nice firm texture. i always try to make it the night before so it can stay in the fridge overnight.

2 users found this review helpful
Reviewed On: Nov. 29, 2011
Graham Cracker Crust I
so easy and so good. i used this recipe for a key lime pie (without the cinnamon) and it was perfect. i used saran wrap to pack it in nice and evenly and get a smooth finish. i cooked it a little longer, about 10 minutes, for a nice crisp crust. the first time i used it i let it set overnight and it had a firmer texture, which i liked. the second time i put my pie filling in it not long after it had cooled and although it got rave reviews i felt like the texture was more to my liking the first time.

5 users found this review helpful
Reviewed On: Nov. 29, 2011

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