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Simply the Easiest Beef Brisket

Reviewed: Jul. 23, 2014
I originally rated this 4 stars, but upgraded to 4 after eating the leftovers in sandwiches. The leftovers were incredibly delicious simply heated and heaped onto potato rolls. I originally said that the sauce was delicious although a bit soupy. The meat itself was disappointing. It was tender but it tasted as if the flavor had been boiled out of it. I wanted it to be tender and juicy, but it was "dry" flavorless meat in a soupy sauce. I cooked it on 300 since my oven runs hot. After 3 hours it was still very firm. It was 4 lbs so I figured it needed more time. After another hour it was tender. I took it out and let it sit for about 30 minutes before serving. I think the brisket I am looking for is cooked with the fat and is moist and tender. I'll keep looking for that recipe. In the meantime, this recipe is a keeper for sandwiches. I think it would probably work well in a crockpot for that purpose with a bit less juice.
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Sky High Yorkshire Pudding

Reviewed: Dec. 24, 2012
Fabulous!
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Fabulous Beef Tenderloin

Reviewed: Dec. 24, 2012
the best thing I have ever made or eaten. anywhere. LOVED it!.
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Oven Scrambled Eggs

Reviewed: Dec. 24, 2012
Very easy. Nice fluffy eggs. I loved them and I am not an egg person. My family (the egg lovers) thought they were good, but didn't rave about them.
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Banana Pudding IV

Reviewed: May 27, 2011
Very easy and very good! This is the perfect recipe for kids to make themselves. My 9-yr old son was very proud of it and his cooking efforts were encouraged even more by our rave reviews. He made half the recipe in a 9in glass pie pan.
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Quick and Easy Brownies

Reviewed: May 1, 2011
I picked this recipe for my daughter because it looked easy. And it IS REALLY EASY. We followed the recipe exactly except we left out the walnuts. These are just ok. Too cakey. Not enough chocolate flavor. A bit too sweet. Its an ok basic recipe but it needs to be tweaked.
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Grandmother's Buttermilk Cornbread

Reviewed: May 1, 2011
Sweet moist and filled with corn flavor...this is the best cornbread EVER!
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