When I read the recipe, I was hesitant about making it, because the flavors and textures were all so different, but then I thought 'Oh what the heck, it has 118 positive and it sounds so crazy it just has to be good!' So to the kitchen I went, measuring and mixing and eventually spreading-- I have to say, the end product was sickeningly sweet by my standards, but I enjoyed one good bite before putting it down! Pretty darn good. My family was hooked, and I put all of the ingredients from the pan that never made it into the white chocolate into a bowl for people to eat. Inevitably, when I brought the bark to school, they were DEVOURED, and I was left with only crumbs and to bring *more* after the 3 day weekend. So here I am, putting ingredients on the grocery list for the Halloween double batch... Brilliant recipe, don't let the raisins fool you, and happy Halloween! ~Bae
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When I read the recipe, I was hesitant about making it, because the flavors and textures were...