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Creamy Slow Cooker Marsala Pork

Reviewed: Oct. 18, 2012
Made this last night and was a hit. Porkchops so tender. I did take the advice for my picky eaters that do not like mushrooms and mixed the soup and wine in my Blend tec. then left the mushrooms till the end and sauteed them in butter garlic and marsala and served on top. this dish goes well with baked herb red potatos and green beans.
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