MICKEY TOO Profile - Allrecipes.com (1242844)

cook's profile


Home Town: Illinois, USA
Living In:
Member Since: Sep. 2002
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Healthy, Vegetarian, Dessert, Gourmet
Hobbies: Gardening, Hiking/Camping, Boating, Biking, Walking, Reading Books
  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Challah I
  • Challah I  
    By: Joan Callaway
  • Kitchen Approved
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Recipe Reviews 7 reviews
D's Famous Salsa
Love this salsa! I throw all the ingredients in a food processor and have fresh salsa in minutes. I have played with the ingredients a little. More garlic and more jalapeno pepper and less cilantro suits our palates a little better.

8 users found this review helpful
Reviewed On: Jan. 5, 2003
Italian Bread Baked on a Pizza Stone
My husband and I absolutely adore this bread. It is really great dipped in olive oil and herbs and it makes wonderful toast! I am still working on getting the bread neatly onto the stone. Sometimes I do well, and sometimes the loaves end up oddly-shaped because after I slide the bread onto the stone, we have to use a spatula to shift them off the oven rack and back onto the stone. No matter the shape, it still tastes great!

5 users found this review helpful
Reviewed On: Jan. 5, 2003
Pasta/Pizza Sauce
My husband and I love the taste of this sauce. And it is so-o-o-o easy!

0 users found this review helpful
Reviewed On: Jan. 5, 2003

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