kygran Recipe Reviews (Pg. 1) - (12418899)

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Slow Cooker Fruit, Nuts, and Spice Oatmeal

Reviewed: May 12, 2013
This is a good recipe. Changes I made were to add almond milk for regular milk and to exclude the butter and nuts. I will make it again, but I will add more liquid because it cooked dry (although not burnt) after 7 hours cooking on the low setting.
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Lemon Cupcakes

Reviewed: Jun. 11, 2011
These cupcakes have a very light, tender texture. However, the lemon flavor is very light as well, so I will use a lemon buttercream frosting, which will intensify their lemon-ness. The recipe is easy and quick -- a real keeper!
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Pull-Apart Hot Cross Buns

Reviewed: Apr. 21, 2011
Awesome recipe (which I made as written). Other Hot Cross Buns I've made have been dense and lacked flavor. These were light and delicious KING-size rolls.
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1 user found this review helpful

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