Hotgrams8 Recipe Reviews (Pg. 1) - (12416955)

cook's profile





View All Reviews Learn more

Blueberry Zucchini Bread

Reviewed: Aug. 21, 2014
Whenever I make zucchini cakes, I put the zucchini in my cuisinart until shredded. Put into containers and freeze it for later making cakes. No need to drain. Just use the amount you need and Whala!!!! Great cakes! I also freeze fresh parsley and basil from the garden. Instant ingredients when you are in the mood to make something.
Was this review helpful? [ YES ]
2 users found this review helpful

Cookie Balls

Reviewed: Dec. 18, 2012
I made the mistake of using "triple/double" oreos. What a mess! They taste super good but was very difficult to roll. I had to refrigerate them quite awhile to get them to set. I rolled them in white choc bark. Ummmm good but very messy to make.
Was this review helpful? [ YES ]
0 users found this review helpful

Subscribe Today!

In Season

Versatile Chicken Salad
Versatile Chicken Salad

Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.

Beautiful Broccoli Salad
Beautiful Broccoli Salad

Broccoli salad makes a great side dish or a light main dish on a warm night.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States