Try mixing the flour with the cheese before adding it to the wine. I worked for the Melting Pot a fondue restaurant and this is an awesome starting recipe.
If you dont want to use only bread, try using vegetables like carrots, celery, blanched broccoli and cauliflower. You can also use brown baguette bread.
As for adding more flavor, try adding jalepenos, or add in spinach and chopped artichoke hearts. Bacon is a great addition as well. Adding fresh ground pepper gives a lot more flavor.
Also, instead of using wine, use chicken boulion or a light beer.
Hope you enjoy! Also check out chocolate fondue or an entree (steak, chicken, scallops, lobster tail... Its delicious!!!)
27 users found this review helpful
Nov. 15, 2011