JozieLee Profile - (12411510)

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Member Since: Apr. 2011
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Honeybaked Chicken
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Recipe Reviews 7 reviews
Penne Pasta with Veggies
Penne Rustica is my all-time favorite dish at Olive Garden. This penne recipe far surpasses that dish. I loosely followed the recipe. Substitued 1/2 large onions for asparagus, 3 tbsp Olive Oil for butter, added 1/3 cup chicken broth just before popping into oven. It was superb!!! Like other posters here suggest, I'll make this again with different seasonal veggies to change it up a bit. Can't go wrong with cheese & pasta!

5 users found this review helpful
Reviewed On: Mar. 27, 2012
Campbell's(R) Cheesy Chicken and Rice Casserole
We Loved this recipe. Will use it again. Of course I read reviews before making any dish. Previous cooks leave the best ideas. Hence, I replaced water with chicken broth, used fresh zucchini & kernel corn instead of frozen veggies. Also, I pounded the chicken to tenderize before seasoning and laying on top of rice mixture. Only 2 pieces of chicken fit in the baking dish, but each piece was thoroughly cooked and delicious. Added 20 minutes to cooking time and let sit for an additional 15 minutes before serving letting all the liquid absorb into the rice kernels. WOW, delightfully good.

17 users found this review helpful
Reviewed On: Jan. 6, 2012
Egg and Cheese Puffs
Have been making this recipe for years. It's the easiest, tasty puff ever. Great for brunches, buffets, potlucks. Instead of bacon I use sautéed, cut up breakfast sausage. YUM!

3 users found this review helpful
Reviewed On: Sep. 10, 2011
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