Linda Gold Profile - (12404981)

cook's profile

Linda Gold

Linda Gold
Home Town: New York, USA
Living In: Utah, USA
Member Since: Apr. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Italian, Southern, Healthy
Hobbies: Quilting, Sewing, Needlepoint, Camping, Boating, Walking
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About this Cook
My mother taught me to cook, bake, sew, and embroider. I am thankful to Mom for her skills and patience.
My favorite things to cook
Chinese Stir-fry Grilled steaks Fruit cobblers Fried shrimp Lasagna Spinach Quesadillas Seafood on tortillas Red/Black beans & Rice Peach Dumplings Lamb gyros with cucumber sauce
My favorite family cooking traditions
Christmas butter press cookies Grandma's Quince Jelly Rhubarb pie Banana Pecan bread Swiss steak Cornbread Waffles w pecans Omelets Fruit salads Chicken salad Turkey Meatloaf Bacon-lettuce-tomato Sandwiches Strawberry Jell-o/Ice Cream Pie Deep Dish Chocolate-Pecan pie Raspberry jelly-roll
My cooking triumphs
Rhubarb Strawberry syrup Tiered wedding cakes Fresh strawberry pie Best baked beans w bacon Crab burritos
My cooking tragedies
Forgetting to turn on oven when stuffed turkey was in it. Cooking peach dumplings in a Pyrex dish that exploded. Stir-fry not following a recipe.
Recipe Reviews 5 reviews
Rhinelander Lentil Soup
I omitted nutmeg and bouillon. Used beef stock, cuts salty taste. Very good soup!

0 users found this review helpful
Reviewed On: Jan. 24, 2013
Licorice Caramels
loved it, cannot find Callard & Bowser much now.

2 users found this review helpful
Reviewed On: Oct. 26, 2011
Hearty Chicken Soup

2 users found this review helpful
Reviewed On: Oct. 26, 2011

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