kevinpinsky Profile - Allrecipes.com (12401788)

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kevinpinsky


kevinpinsky
 
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Member Since: Apr. 2011
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Recipe Reviews 1 review
Passover Rolls I
I wanted to have something to make a sandwhich with. After reading this recipe and other passover roll recipes, i took the advice of using 1 Tablespoon of Sugar. I also used a hamburger press to make flat rolls that i could slice in half like a sandwhich bun or bagel thin. It worked out great. A day later they are still moist in a zip lock bag.

4 users found this review helpful
Reviewed On: Apr. 20, 2011
 
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