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Best Ever Jalapeno Poppers

Reviewed: Apr. 18, 2012
It takes a lot of time but the compliments and empty platter were worth it! They hold up very over night in fridge and reheated in oven. They stayed crisp and delicious! I've made them for 3 parties and they're a hit every time!
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Smoky Chipotle Hummus

Reviewed: Apr. 18, 2012
Great! I made it with tahini sauce instead of paste. It was GONE! :)
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Drop Biscuits and Gravy

Reviewed: Oct. 16, 2011
Loved it, super easy and fast. I doubled the entire recipe. I would triple the biscuit recipe to a double batch of gravy. We like giant biscuits.
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1 user found this review helpful

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