NCsusan Recipe Reviews (Pg. 1) - (12391912)

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Grandma's Peach French Toast

Reviewed: Jun. 11, 2012
I made half the recipe (2 whole eggs and 1 white, everything else half) which was plenty for 2 people. It was delicious! Some of the peaches sort of dissolved in the cooking process... I think it will be even better with fresh peaches which are just now coming in season. Well worth making!
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Holiday Bourbon Fruitcake

Reviewed: Jan. 18, 2011
This was a home run! Made it for gifts (small loaves= less cooking time) then another batch for us. I used mixed fruitcake fruits, also cut down egg yolks to 3 and used margarine rather than butter. Canadian whisky instead of bourbon. Gets better every day.
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6 users found this review helpful

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