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Baked Chicken on Rice

Reviewed: Jan. 18, 2011
Good, but took mine much longer for the rice to cook. I added fresh mushrooms instead of canned and added bread crumbs to the top and dried cherries to the rise mix.
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Pretzel Dessert

Reviewed: Jan. 18, 2011
Like the recipe, I used the water modification suggested (cut to 1 cup)and made sure the jello set some before pouring it on. However, there is a little too much sugar for me. Maybe I would cut back the sugar in the crust or use less than a full packet of jello for less sugar. Otherwise, it's good
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