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Turkey Pot Pie I

Reviewed: Apr. 14, 2012
4 1/2 stars!!! This was so easy and tasted great! The only changes I made were I used 2 tablespoons of parlsey and will probably only use 1 1/2 next time, added a little bit of garlic powder and a tad more bouillon. I also used fat free half & half but added extra milk as well. Next time I will use my crust saver so the edges do not brown too much. Over all, great, easy recipe I will use again!
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Penne Pasta with Spinach and Bacon

Reviewed: Nov. 29, 2011
Love this recipe. My entire family loved it. This was our summer dish. I added two large cans of dices tomatoes with basil, garlic and oregano in it instead of one 14.5oz can. I did use the spices called for in recipe as well. We prefer a bit more juice to a sauce. I also use turkey bacon which is good, but real bacon is better. Sooo easy to make and it's really good leftover as a cold pasta side, if there are any leftovers.
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